Grilled Salmon with Spicy Tropical Salsa Recipe | SlimFast

Ingredients

• 2 large navel oranges, peeled, sectioned and coarsely chopped
• 2 medium tomatoes, chopped
• 2/3 cup green onions, sliced
• 1/4 cup fresh cilantro, chopped
• 2 tsp hot pepper sauce
• 4 salmon fillets (about 1 1/2 lbs.)
• 20 sprays butter substitute spray
• 4 cups frozen mixed vegetables, cooked
• 2 cups brown rice, cooked