Roasted Beet and Corn Salad | Savory
Add some color to your meals with this roasted beet and corn salad. The beets and corn roast for about 20 to 30 minutes to make them tender and flavorful before getting tossed with spinach leaves and...
Ingredients
- 1 lb fresh beets
- 2 cups frozen corn, thawed or canned corn, drained
- 1 tbsp olive oil, divided
- 2 cups fresh baby spinach
- 2 tbsp Italian flat leaf parsley, chopped
- 2 tbsp lemon juice
- 2 tbsp red wine vinegar
- 1 tbsp minced shallot
- Ground black pepper, to taste
More Like This
Roasted Beet Salad Recipe: How to Make It
tasteofhome.com
Roasted Beet Salad
bigoven.com
Roasted Beet and Carrot Salad | Life & Health Network
lifeandhealth.org
Roasted Beet Salad |
ournorthernhomestead.com
Roasted beet and broccoli salad
arbuz.com
Roasted Beet Salad Recipe | Food Network UK
foodnetwork.co.uk
Roasted Beet Salad Recipe | Samsung Food App
app.samsungfood.com
Pear and Roasted Beet Salad | Vegan Nook
vegannook.com