Rajasthani Ghasela Recipe (Besan Ka Pitta)
besan, onion and green chillies with other spices make this Ghasela- a side dish
Keywords
- Rajasthani Ghasela Recipe (Besan Ka Pitta)
- recipe
- Rajasthani
- Sabzi Recipes
- ingredients
- instructions
- cooking time
- preparation time
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.archanaskitchen.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
Ingredients
- Oil as required
- 1 teaspoon Cumin seeds (Jeera)
- 1/2 teaspoon Asafoetida (hing)
- 1 Onion finely chopped
- 2 Green Chillies finely chopped
- Spring Onion Greens Few sprigs, finely chopped
- 1-1/2 cup Gram flour (besan)
- Coriander (Dhania) Leaves Few sprigs, finely chopped
- 1 teaspoon Red Chilli powder
- 1 teaspoon Turmeric powder (Haldi)
- Salt as required
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Besan Gatte Ki Sabzi | Besan Gatta Curry
tastedrecipes.com
Indian Vegetable Besan Cheela Recipe | Besan Chilla
dietitianarti.com
Experiencing Rajasthan's Pithala: A Traditional Delight - PotsandPans India
potsandpans.in
Besan Cheela Recipe - GoToChef
justgotochef.com
How to Make Besan chilla recipe recipe
reciperasoi.com
Pithla - Cuisine India
cuisineindiasociety.in
Besan Ka Khasta Paratha
zaykakatadka.com
How to make Besan Pitla Recipe
slurrp.com