Rajasthani Ghasela Recipe (Besan Ka Pitta) | Archana's Kitchen

Ingredients

• Oil as required
• 1 teaspoon Cumin seeds (Jeera)
• 1/2 teaspoon Asafoetida (hing)
• 1 Onion finely chopped
• 2 Green Chillies finely chopped
• Spring Onion Greens Few sprigs, finely chopped
• 1-1/2 cup Gram flour (besan)
• Coriander (Dhania) Leaves Few sprigs, finely chopped
• 1 teaspoon Red Chilli powder
• 1 teaspoon Turmeric powder (Haldi)
• Salt as required