Recipe: <!-- -->Banh Mi Grass-Fed Beef Burgers<!-- --> | Whole Foods Market
Serve these burgers on crusty hunks of baguette, just like a traditional Vietnamese banh mi sandwich. For a fresh and easy condiment, toss shredded carrots, cucumbers and lettuce with rice vinegar...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 3/4 pound 90% lean ground grass-fed beef
- 1 cup shredded carrots
- 1/4 cup chopped fresh cilantro
- 2 tablespoons rice vinegar
- 2 teaspoons sugar
- 3/4 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
- Canola spray oil (optional)
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