Bridgford Bread and Roll Dough Mini Apple Turnovers - Bridgford Bread and Roll Dough
Ingredients
- 1 package Bridgford Parkerhouse Style Roll Dough, thawed*
- 2 tablespoons butter
- 2 cups diced apples (2-3 large granny smith apples, peeled, cored, and diced)
- 3 tablespoons sugar
- 2 teaspoons ground cinnamon
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