How to Bake Vegan Jalapeno Cheddar Bread Today: - 55Recipes
Looking for a tasty twist? Bake Vegan Jalapeno Cheddar Bread today! Inspired by my grandmother's methods, this spicy bread is sure to impress.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 55recipes.com.
Ingredients
- 3 cups (360 g) all-purpose flour
- 1 tablespoon (12 g) sugar
- 1 teaspoon (5 g) salt
- 1 packet (2 1/4 teaspoons or 7 g) active dry yeast
- 1 cup (240 ml) warm water (110°F/43°C)
- 2 tablespoons (30 ml) olive oil
- 1 cup (150 g) vegan cheddar cheese, shredded
- 1-2 fresh jalapenos, finely chopped (adjust to taste)
- 1 teaspoon (5 g) smoked paprika (optional)
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