Anatolian Comfort: Turkish Wheat Flour Soup
Turkish Wheat Flour Soup, known as "Un Çorbası" in Turkish, is a traditional and comforting dish that is a staple in Turkish cuisine. This recipe ...
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Cooking tools:
- Pot
- Stove
- Ladle
- Mixing bowl
- Whisk
- Measuring cup
- Wooden spoon
- Spoon
- Salt shaker
- Individual bowl
Ingredients
- 5 tablespoons wheat flour
- 5 tablespoons butter or ghee
- 1 egg yolk
- 1 cup yogurt
- 5 cups chicken or vegetable broth
- Salt to taste
- 1 teaspoon paprika or red pepper flakes (optional for garnish)
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