Christmas Chocolate Mudcake - Ultimate Indulgence
Grand occasions deserve to be celebrated in style. And this wonderfully decadent Christmas chocolate cake is the ultimate in indulgence!
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Ingredients
- 125g (1/2 block) Kremelta, finely chopped
- 250g quality dark chocolate, chopped (can substitute with milk chocolate if desired)
- 400g (2 cups) brown sugar, firmly packed
- 200ml (1 cup) sour cream
- 4 eggs
- 300g (2 cups) plain flour
- ½ tsp baking powder
- 30g (1/4 cup) cocoa powder, plus extra for dusting
- Chocolate ganache
- 180g chopped milk or dark cooking chocolate
- 80ml (1/3 cup) thickened cream (plus extra for serving)
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