Nombu Kanji Ramzan Special Recipe | Pachakam.com

Ingredients

• ½ cup Lamb or beef (minced)
• 2 small Broken rice (soaked in water and later drained)
• ½ cup Green gram (soaked in water and later drained, Cheruparipppu)
• 1 cup Vegetables (chopped)
• 2 nos Onion (thinly sliced, medium)
• 1 no Tomato (finely chopped, medium)
• 3 nos Green chillies – 2
• Ginger (garlic paste – 1 tsp)
• ½ tsp Turmeric powder
• 1 tsp Chilly powder
• ½ tsp Cumin seeds (Jeerakam)
• ½ no Coconut
• 1 – Cinnamon sticks (Karugapatta)
• 4 nos Cloves – 3 (Grambu)
• Salt (As reqd)
• Coriander leaves (A little, chopped)
• Mint leaves (A few)
• 1 – Ghee/oil