Parma Ham and Stilton Canapé Croquettes with cayenne pepper
Directions for Parma Ham and Stilton Canapé Croquettes with cayenne pepper: ...Stir in the Stilton ... Stir through the Parma Ham, season and leave to cool...
Ingredients
- 50g butter
- 120g plain flour
- 275ml milk
- 100g Stilton
- 100g Parma Ham
- 2 eggs, beaten
- 100g breadcrumbs
- Oil, for frying
- Salt and cayenne pepper
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