Protein Porridge - Italian recipes by GialloZafferano
Protein porridge is ideal for a healthy and nutritious breakfast. Discover how to prepare this recipe based on oat flakes and soy milk!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Protein Porridge
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Spoon
Ingredients
- Rolled oats 2 cups
- Soy milk 1.4 cups
- Water 1.4 cups
- Bananas 1
- Raspberries 10
- Peanut butter 2 spoonfuls
- Chestnut honey 1 spoonful
- Poppy seeds to taste
- Fine salt 1 tsp
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