The Award-Winning Cheese Platter

Name: The Award-Winning Cheese Platter
Ingredients: 170g Thomas Dux hommus with roasted garlic & truffle oil dip 170 grams Thomas Dux hommus with roasted garlic & truffle oil dip; 2 tbs extra virgin olive oil 2 tablespoon extra virgin olive oil; 180g Thomas Dux Persian fetta, drained 180 grams Thomas Dux Persian fetta, drained; 1/2 cup tomato chutney 1 half cup tomato chutney; 1/2 bunch radish 1 half bunch radish; 2 baby cucumbers, quartered lengthways 2 baby cucumbers, quartered lengthways; 125g Thomas Dux Ash Brie 125 grams Thomas Dux Ash Brie; 200g Thomas Dux English vintage cheddar 200 grams Thomas Dux English vintage cheddar; 1 Packham pear, thickly sliced 1 Packham pear, thickly sliced; 200g Thomas Dux red Leicester cheese 200 grams Thomas Dux red Leicester cheese; 150g Thomas Dux blue Stilton 150 grams Thomas Dux blue Stilton; 1/2 yellow peach, destoned, cut into wedges 1 half yellow peach, destoned, cut into wedges; 3 cherries 3 cherries; 2 tbs small basil leaves 2 tablespoon small basil leaves; 1 rosemary sprig, cut into small sprigs 1 rosemary sprig, cut into small sprigs; 125g grissini 125 grams grissini; 130g Woolworths artisan style rosemary & sea salt crispbread 130 grams Woolworths artisan style rosemary & sea salt crispbread; 100g seeded crackers 100 grams seeded crackers; 1 green apple, thickly sliced crossways 1 green apple, thickly sliced crossways; 300g green grapes 300 grams green grapes

cherrybrookvillage.com.au

Elevate your entertaining game with our award-winning cheese platter featuring brie, cheddar, and Stilton, perfect for 12 guests in just 30 minutes.

View full recipe on cherrybrookvillage.com.au

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Ingredients

170g Thomas Dux hommus with roasted garlic & truffle oil dip 170 grams Thomas Dux hommus with roasted garlic & truffle oil dip
2 tbs extra virgin olive oil 2 tablespoon extra virgin olive oil
180g Thomas Dux Persian fetta, drained 180 grams Thomas Dux Persian fetta, drained
1/2 cup tomato chutney 1 half cup tomato chutney
1/2 bunch radish 1 half bunch radish
2 baby cucumbers, quartered lengthways 2 baby cucumbers, quartered lengthways
125g Thomas Dux Ash Brie 125 grams Thomas Dux Ash Brie
200g Thomas Dux English vintage cheddar 200 grams Thomas Dux English vintage cheddar
1 Packham pear, thickly sliced 1 Packham pear, thickly sliced
200g Thomas Dux red Leicester cheese 200 grams Thomas Dux red Leicester cheese
150g Thomas Dux blue Stilton 150 grams Thomas Dux blue Stilton
1/2 yellow peach, destoned, cut into wedges 1 half yellow peach, destoned, cut into wedges
3 cherries 3 cherries
2 tbs small basil leaves 2 tablespoon small basil leaves
1 rosemary sprig, cut into small sprigs 1 rosemary sprig, cut into small sprigs
125g grissini 125 grams grissini
130g Woolworths artisan style rosemary & sea salt crispbread 130 grams Woolworths artisan style rosemary & sea salt crispbread
100g seeded crackers 100 grams seeded crackers
1 green apple, thickly sliced crossways 1 green apple, thickly sliced crossways
300g green grapes 300 grams green grapes