Healthy Slow Cooker Apple Crisp
This lightened up crockpot apple crisp tastes just as delicious as the real thing but is healthy enough to eat for breakfast! Packed with apples and a crispy crumb topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
Ingredients
- 6 cups apples, chopped (I used Honey Crisp)
- 1 tbsp apple butter
- 2 tbsp lemon juice
- 1 tbsp cornstarch
- 1 tbsp cinnamon
- 1/2 tsp allspice
- 1/2 tsp nutmeg
- 1/4 tsp ground cloves
- 1/4 cup white sugar
- 1/4 cup whole wheat flour
- 1/2 cup old fashioned oats
- 3/4 cup brown sugar, packed
- 4 tbsp butter (room temperature, cut into squares)
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