Plantain Pancakes - Something Better Today
Plantain pancakes provide fantastic flavor, nutrition, and a unique spin on classic comfort food. Plus, these cakes are vegan and gluten-free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at somethingbettertoday.com.
Ingredients
- 1 medium size ripe plantain
- 1 cup gluten free flour or oats
- 3 large dates, pitted and soaked
- 1/4 cup water
- 1/4 cup coconut milk or plant-based milk
- 1 tsp Cinnamon or coriander
- 1 tsp vanilla extract, opt
- 1 tsp salt
- 1 tsp Baking Powder, Aluminum free
- 2 tbsp coconut oil
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