Easy Homemade Croutons – Crispy, Buttery, Perfect Every Time

Name: Easy Homemade Croutons – Crispy, Buttery, Perfect Every Time
Total time: 25 min
Ingredients: 2 cups cubed French or Italian bread, (preferably day old); 2 tablespoons unsalted butter, (melted); 2 teaspoons finely chopped mixed fresh herbs, (such as parsley, thyme, chives, sage, and/or rosemary); Salt and freshly ground black pepper

www.onceuponachef.com

These homemade croutons are easy, flavorful, and irresistibly crunchy—perfect for topping salads and soups (or just snacking!).

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Ingredients

2 cups cubed French or Italian bread, (preferably day old)
2 tablespoons unsalted butter, (melted)
2 teaspoons finely chopped mixed fresh herbs, (such as parsley, thyme, chives, sage, and/or rosemary)
Salt and freshly ground black pepper