Guy Fieri's Texas Chili

Ingredients

• 2 dried chiles de arbol
• 2 ancho chiles
• 2 dried guajillo chiles
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 1 large onion, diced
• 1 large red bell pepper, seeded, stemmed and diced
• 2 fresno chiles, seeded and stemmed, minced
• 2 anaheim peppers, seeded and stemmed, diced
• 2 pound chuck roast, 1/2-inch cubed
• 2 pound coarse ground beef
• 1 tablespoon cumin
• 1 teaspoon dried oregano
• 1/2 teaspoon cayenne pepper
• 1/4 teaspoon ground cinnamon
• 2 quarts low-sodium beef stock
• 1 12-ounce beer, amber preferred
• pinch paprika
• 3 tablespoon masa harina
• kosher salt and freshly ground black pepper
• beer cheddar cheese sauce
• 1 cup sour cream, optional
• 1/4 cup thinly sliced scallions, optional
• 1/2 cup minced red onion, optional
• 1 cup broken salted crackers, optional