Texas Chili Recipe | Food Network

Ingredients

• 5 California chiles
• 5 guajillo chiles
• 5 pasilla chiles
• 5 cloves garlic
• 1/4 cup fresh oregano leaves
• 2 pounds heirloom tomatoes
• 1 cup oatmeal
• 1/4 cup ground cumin
• 1/4 cup paprika
• 1 teaspoon sea salt
• 1/4 teaspoon freshly ground black pepper
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon crushed red pepper flakes
• 3 pounds ground beef chuck
• 1 pound ground beef top round
• 1 onion, chopped
• 7 cloves garlic, diced