Buttermilk Fried Chicken And Slaw Sliders
This is the ultimate slider combination - crispy buttermilk fried chicken with a tangy crunchy slaw. Yum!
Keywords
- donna hay
- recipes
- cooking
- buttermilk fried chicken
- fried chicken
- basic fried chicken
- easy fried chicken
- best fired chicken
- slides
- slaw
- basics to brilliance
- brioche sliders
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Bread knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Tongs
- Serving platter
Ingredients
- ½ cup (150g) mayonnaise
- 2 tablespoons lime juice
- ½ teaspoon finely grated lime rind
- 4 cups (360g) finely shredded white cabbage
- 2 green onions (scallions), shredded
- 1 x quantity buttermilk fried chicken (see link under method), sliced
- 16 small sesame brioche slider buns, tops sliced
- 2 long green chillies, shredded
- lime wedges, to serve
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