Cheddar Fondue

Name: Cheddar Fondue
Ingredients: 1/4 c Margarine; 1/4 c Flour; 10 oz Sharp cheddar cheese -- Extra sharp, grated; 12 oz Beer; 1 tb Worcestershire sauce; 1/4 ts Dry mustard; Dunkables, cubed bread (try Pumpernickle)

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Ingredients

1/4 c Margarine
1/4 c Flour
10 oz Sharp cheddar cheese -- Extra sharp, grated
12 oz Beer
1 tb Worcestershire sauce
1/4 ts Dry mustard
Dunkables, cubed bread (try Pumpernickle)

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