Creamy Spinach Chicken Curry – Food Fusion

Ingredients

• -Olper’s Cream ¾ Cup (room temperature)
• -Yakhni (Stock) ½ Cup
• -Olper’s Milk 1 Cup
• -Chicken fillet 400g
• -Lal mirch powder (Red chilli powder) ½ tsp or to taste
• -Dried basil ½ tsp
• -Namak (Salt) ½ tsp or to taste
• -Kali mirch powder (Black pepper powder) ½ tsp
• -Dried oregano ½ tsp
• -Lemon juice 1 tbs
• -Cooking oil ½ tbs
• -Cooking oil 2-3 tbs
• -Makhan (Butter) 2 tbs
• -Pyaz (Onion) chopped 1 medium
• -Lehsan (Garlic) chopped 1 tbs
• -Palak (Baby spinach) chopped 200g
• -Tomato paste 1 tbs
• -Lal mirch (Red chilli) crushed ½ tsp
• -Olper’s Cheddar Cheese grated 50g
• -Lal mirch (Red chilli) crushed