Mushroom and bacon pasta recipe | delicious. magazine
Delicious mushroom and bacon pasta recipe that's easy to make in just 20 minutes! Save money on ingredients and try this flavorful dish today. Serves 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 350g linguine
- 1 tbsp olive oil
- 8 rashers streaky bacon, chopped
- 250g chestnut mushrooms, sliced
- 1 tbsp fresh thyme leaves (optional)
- 150g frozen peas, defrosted
- 75ml double cream
- Juice of ½ lemon
- Parmesan or Grana Padano shavings, to serve
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