Creamy Rice Breakfast Bowl With Tropical Fruits and Pistachios

Creamy Rice Breakfast Bowl With Tropical Fruits and Pistachios

www.besthealthmag.ca

Move aside, smoothie bowls. This creamy rice breakfast bowl recipe is a tasty way to get in a few servings of fruit each morning.

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Ingredients

  • 2 cups whole milk ((or 2% milk) )
  • 1 can coconut milk
  • 1/4 cup raw sugar (or packed brown sugar)
  • 1 1/2 tsp ground ginger (or 1 tbsp freshly grated ginger)
  • 1/4 tsp ground cardamom
  • 1/2 cup medium-grain rice ((such as Calrose rice))
  • 1 tsp vanilla extract
  • 3 kiwi fruit (peeled and chopped)
  • 1 mango (peeled and chopped)
  • 1 banana (peeled and sliced)
  • 1 tsp grated lime zest
  • 1 tbsp fresh lime juice
  • 1/3 cup unsalted pistachio nuts (coarsely chopped)
  • pinch of salt

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