Creamy Rice Breakfast Bowl With Tropical Fruits and Pistachios
Move aside, smoothie bowls. This creamy rice breakfast bowl recipe is a tasty way to get in a few servings of fruit each morning.
Keywords
- Not Set
Ingredients
- 2 cups whole milk ((or 2% milk) )
- 1 can coconut milk
- 1/4 cup raw sugar (or packed brown sugar)
- 1 1/2 tsp ground ginger (or 1 tbsp freshly grated ginger)
- 1/4 tsp ground cardamom
- 1/2 cup medium-grain rice ((such as Calrose rice))
- 1 tsp vanilla extract
- 3 kiwi fruit (peeled and chopped)
- 1 mango (peeled and chopped)
- 1 banana (peeled and sliced)
- 1 tsp grated lime zest
- 1 tbsp fresh lime juice
- 1/3 cup unsalted pistachio nuts (coarsely chopped)
- pinch of salt
More Like This
Rice Bowl Breakfast with Fruit and Nuts | Food Hero | Recipe
foodhero.org
Kiwi Breakfast Bowl Recipe - Cream of Wheat Recipes
creamofwheat.com
Fruit & Quinoa Breakfast Bowl With Tahini Recipe | Riceselect®
riceselect.com
Summer Christmas Breakfast Bowl - A better choice!
abetterchoice.com.au
Breakfast Rice Bowl
cookingcontestcentral.com
Healthy, morning bowl recipe | Cooking Lovers
cookinglovers.teka.com
Rice Bowl Breakfast with Fruit and Nuts - Heartful Sprout
heartfulsprout.com
Quick Breakfast Bowl – Lotus Foods
lotusfoods.com