Easy Smoked Chicken Breasts Recipe - Tender and Juicy Every Time - Savoury Flavor
Learn how to smoke chicken breasts to perfection! This simple recipe creates tender, juicy chicken with amazing smoky flavor in just over an hour.
Ingredients
- 3 to 3½ pounds boneless, skinless chicken breasts (about 6 medium-sized pieces)
- 2 tablespoons high-quality extra-virgin olive oil
- 3 tablespoons unsalted butter, melted (totally optional but makes it amazing)
- Charcoal pellets or your preferred smoker fuel
- Wood chips or chunks for that perfect smoky flavor - pecan, apple, or oak work beautifully
- Canola oil for greasing the smoker grates
- 1 tablespoon light brown sugar
- 2 teaspoons kosher salt
- 2 teaspoons smoked paprika
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon freshly ground black pepper
- ½ teaspoon celery salt
- Small pinch of cayenne pepper (add to taste or skip if you prefer mild)
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