Apricot Almond Oatmeal Recipe
I eat oatmeal 3 or 4 times a week and find myself looking for new ways to add flavor and interest without adding a lot of calories. This morning's exp
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kitchen timer
- Serving bowl
- Spoon
Ingredients
- 1 cup regular oatmeal
- 2 cups water
- 1/2 teaspoon almond extract
- 6 dried apricot halves, small diced
- 1/3 cup plain nonfat yogurt
- 2 teaspoons Splenda sugar substitute or 2 teaspoons sugar (optional)
- 1 -2 tablespoons chopped almonds (optional)
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