Ultimate Double Cheese Burger
This indulgent cheeseburger is oozing with Cracker Barrel Old Cheddar Cheese for the ultimate summer grilled burger.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crackerbarrel.ca.
Cooking tools:
- Grill
- Instant-read thermometer
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Tongs
- Paper towel
- Plate
Ingredients
- 8 slices Cracker Barrel Old Cheddar Cheese Slices
- 1 1/2 lb (750 g) ground beef
- 4 slices bacon, finely chopped
- 1/4 cup (60 mL) bread crumbs
- 1 egg
- 1 tbsp (15 mL) Worcestershire sauce
- 4 tsp (20 mL) steak spice
- 1 clove garlic, minced
- 1/4 cup (60 mL) barbecue sauce
- 4 burger buns, split
- 1/4 cup (60 mL) mayonnaise
- 4 tsp (20 mL) ketchup
- 4 tsp (20 mL) Dijon mustard
- 1 gherkin, finely chopped
- 1/4 tsp (1 mL) smoked paprika
- 4 leaves of lettuce
- 1 ripe avocado, halved, pitted and sliced
- 4 thick slices tomato
- 4 slices onion rounds
- 16 slices bread-and-butter pickles
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