Double Bacon Cheddar Burger - Tulkoff Food Products
A burger so good, we made it a double!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tulkoff.com.
Ingredients
- 2 lbs Ground chuck (80/20 lean to fat ratio)
- 1/4 Onion, diced
- 1 Tbsp Worcestershire sauce
- 1 1/2 tsp Kosher salt
- 1 tsp Pepper
- 12 slices Cheddar cheese
- 3 Brioche hamburger buns
- 12 slices Bacon, cooked
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