The Dearborn’s Buffalo Chicken Sandwich Recipe | Boursin Cheese

Ingredients

• 1 box Boursin Garlic & Fine Herbs
• (2) 8oz boneless chicken breasts
• 1 cup buttermilk
• (2) ciabatta Hoagies
• 8 pieces of dill pickle circles
• 2 cups hot sauce (Franks
• 2 cups whole butter
• 1 cup napa cabbage
• 1 cup purple cabbage
• ¼ cup carrots
• ¼ cup red onion
• ¼ cup red bell pepper
• 1 qt cooking oil
• 1 Lemon
• 2 Tbsp. olive oil
• 2 Tbsp. butter
• 1 Tbsp. blue cheese crumbles
• 2 Tbsp. crème fraiche
• 4 cups
• All-purpose flour
• 1 Tbsp. Smoked paprika
• 2 tsp. Black pepper
• 1 Tbsp. Garlic powder
• 1 Tbsp. Onion powder
• 1 tsp. Cayenne pepper
• 1 Tbsp. Kosher salt