Hawaiian Style Oyster Po' Boy - Pacific Seafood

Hawaiian Style Oyster Po' Boy - Pacific Seafood

www.pacificseafood.com

Pacific Seafood started in 1941 as a retail store on Powell Blvd. in Portland, OR. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Now it...

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Ingredients

  • 1 lb (16 oz) oyster meat
  • 1 cup white flour
  • 1 egg
  • 1 cup Longboard Kona Beer
  • 1 cup Panko breading (or your favorite breading)
  • Canola oil (or any high heat oil – olive oil not recommended)
  • 4 Hoagies
  • 2 cups shredded lettuce
  • 1 avocado – mashed
  • 1 cup pico de gallo
  • ½ mango, diced
  • 1 Tbsp honey
  • 2 Tbsp chili sauce
  • Salt and pepper to taste

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