Classic Oven Roasted Turkey with Herbs

Ingredients

• 1 (12 to 14 lb.) Whole turkey fresh or frozen, thawed
• 1 lg. Onion, quartered
• 1 Lemon, quartered
• 3 Whole Bay Leaves
• 2 tsp. Salt
• 1 tsp. Garlic Powder
• 1/2 tsp. Black Pepper
• 2 sprigs Rosemary
• 2 sprigs Sage
• 2 sprigs Thyme
• 2 cloves Garlic, crushed
• 8 Tbsp. Butter, room temperature
• 2 cloves Garlic, minced
• 2 Tbsp. Fresh Sage, minced
• 2 Tbsp. Fresh Thyme, minced
• 1 Tbsp. Fresh Rosemary, minced
• Salt and Pepper