Double Cheese Baked Penne

Ingredients

• 1 pound ground sirloin
• 1/2 pound sweet Italian sausage (you can use spicy if you wish)
• 2 1/2 cups (8-oz) penne pasta, cooked and drained
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 jar (24-oz) chunky vegetable pasta sauce
• 1 teaspoon sugar
• 2 teaspoons Parmesan cheese
• 1 cup ricotta cheese
• 1 egg
• 2 cups shredded mozzarella or Italian cheese blend (8-oz)