Penne Arrabbiata with Peri Peri Chicken Chargrills | Birds Eye

Penne Arrabbiata with Peri Peri Chicken Chargrills | Birds Eye

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Our Penne Arrabbiata with Peri Peri Chicken Chargrills is a quick dinner recipe. Simple and sensationally seasoned. Created with love from Birds Eye.

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Ingredients

  • 2 2 Peri Peri Chicken Chargrills
  • 340 g Penne pasta
  • 20 g Cherry tomatoes
  • 400 g tinned Tomatoes
  • 6 g Red chilli
  • 2.5 g Sugar
  • 50 g small Onion
  • 2 teaspoons Olive oil
  • 1 clove Garlic

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