Peri Peri Grills with Spicy Rice - Dinner ideas | Birds Eye

Peri Peri Grills with Spicy Rice - Dinner ideas | Birds Eye

www.birdseye.co.uk

Delicious Chicken Grills Served With Spicy Veggie Kebabs Don't Just Taste Great – The Whole Family Will Enjoy Making Them

View Original

Share this recipe:

Ingredients

  • 4 2 Peri Peri Chicken Chargrills
  • 120g Cherry tomatoes
  • 2 (chopped) Courgettes
  • 2 (chopped) Red onions
  • 2 teaspoons Sunflower oil
  • Ingredients For The Spicy Rice:
  • 1 tablespoon Oil
  • 1/2 Onion, diced
  • 1 Green chilli, diced
  • 1 Cumin seeds teaspoon
  • 1 tablespoon Tumeric
  • 225g Rice
  • 500g Water
  • 1/2 Vegetable stock

More Like This