Best Keto Carrot Cake with Cream Cheese Frosting

Ingredients

• 5 eggs, room temperature
• 1/4 cup heavy cream
• 1/2 cup avocado oil, or coconut oil (melted)
• 1/2 cup sour cream
• 1 teaspoon vanilla extract
• 1/2 cup Swerve, brown
• 1/2 cup Monk Fruit sweetener
• 1 cup shredded carrots
• 2 cups almond flour
• 1 tablespoon baking powder
• 1 tablespoon cinnamon
• 1/2 teaspoon allspice
• 1 teaspoon salt
• 1 cup chopped pecans or walnuts
• 16 oz. cream cheese, room temperature
• 1/2 cup butter, room temperature
• 6 tablespoons heavy whipping cream
• 1 cup Swerve, confectioners
• ground cinnamon for topping, optional
• chopped pecans for topping, optional