Ball Drop Gratin | Lazy Cooking

Name: Ball Drop Gratin | Lazy Cooking
Ingredients: ***For the gratin:***; 3 pounds russet potatoes, peeled and sliced into 1/8-inch-thick slices; 2 cups ham, cooked and cut into 1/2-inch cubes; 1 cup frozen peas; 1 cup onion, finely chopped; ***For the sauce:***; 2 tablespoons butter; 1 tablespoon garlic, minced; 2 tablespoons all-purpose flour; 1 cup milk; 1/2 cup chicken broth, can substitute 1 tablespoon chicken bouillon powder mixed with 1/2 cup water; 1 teaspoon Italian seasoning; 2 cups sharp white cheddar cheese, shredded, divided; salt, to taste; black pepper, to taste; 1 teaspoon fresh parsley, finely chopped, for garnish

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You've been waiting for the sight of a dish like this all year long (or at least since you had your last comfort craving)! Ball Drop Gratin will stop you dead in your flavor tracks; savory ham,...

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Ingredients

***For the gratin:***
3 pounds russet potatoes, peeled and sliced into 1/8-inch-thick slices
2 cups ham, cooked and cut into 1/2-inch cubes
1 cup frozen peas
1 cup onion, finely chopped
***For the sauce:***
2 tablespoons butter
1 tablespoon garlic, minced
2 tablespoons all-purpose flour
1 cup milk
1/2 cup chicken broth, can substitute 1 tablespoon chicken bouillon powder mixed with 1/2 cup water
1 teaspoon Italian seasoning
2 cups sharp white cheddar cheese, shredded, divided
salt, to taste
black pepper, to taste
1 teaspoon fresh parsley, finely chopped, for garnish