Old Fashioned Sour Cream Cookies (Soft & Tangy) - My Home Made Recipe
Soft, cake-like old fashioned sour cream cookies with a tender crumb and simple vanilla glaze. A vintage drop cookie recipe ready in under 30 minutes.
Ingredients
- 1/2 cup (115 g) unsalted butter, softened
- 3/4 cup (150 g) granulated sugar
- 1 large egg, room temperature
- 1/2 cup (120 g) full-fat sour cream, room temperature
- 1 teaspoon vanilla extract
- 2 cups (250 g) all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg (optional)
- 1 cup (120 g) powdered sugar
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
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