Plum Kuchen - Kosher Everyday

Name: Plum Kuchen - Kosher Everyday
Total time: 60 min
Ingredients: 1 1/2 cups all-purpose flour (can be gluten free); 2 tablespoons sugar; 2 tablespoons brown sugar; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/8 teaspoon ground cardamom; 4 tablespoons margarine; 1/2 cup soy milk; 1/2 teaspoon pure vanilla extract; 1 large egg; Non-stick vegetable spray; 1 1/2 pounds plums, multi colored, pitted, and cut into quarters (I cut the really large ones into eighths); 1 teaspoon grated lemon rind; 1/4 teaspoon ground all spice; 1/2 cup sugar (original recipe calls for 2/3 cup); 1/8 teaspoon salt

koshereveryday.com

I love the fact that it uses a rainbow of different colored fresh plums. It caught my eye because it was just so pretty!

View full recipe on koshereveryday.com

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Ingredients

1 1/2 cups all-purpose flour (can be gluten free)
2 tablespoons sugar
2 tablespoons brown sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/8 teaspoon ground cardamom
4 tablespoons margarine
1/2 cup soy milk
1/2 teaspoon pure vanilla extract
1 large egg
Non-stick vegetable spray
1 1/2 pounds plums, multi colored, pitted, and cut into quarters (I cut the really large ones into eighths)
1 teaspoon grated lemon rind
1/4 teaspoon ground all spice
1/2 cup sugar (original recipe calls for 2/3 cup)
1/8 teaspoon salt