Satay Chicken
5 When chicken is almost cooked through, add remaining sauce to pan and mix until it starts to thicken and chicken is cooked through.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.firststeps.com.au.
Ingredients
- 500 g chicken (breast or thigh)
- 400 g coconut milk
- 2 tbsp soy sauce
- 3 tbsp peanut butter
- 1 tbsp sweet chilli sauce
- 1 tsp garam masala
- 1 tbsp honey
- 1 tbsp thai red curry paste
- crushed peanuts (optional)
- 2 tsp olive oil
More Like This
Chicken Satay
pancakes.cloud
Easy Satay Chicken Recipe
womensweeklyfood.com.au
thai satay chicken
umami.recipes
Chicken Satay | Recipe Cart
getrecipecart.com
Chicken Satay
bigoven.com
Satay Chicken with Salad and Coconut Rice
myfoodbag.co.nz
Chicken Satay
cookwell.com
Homemade Chicken Satay Recipe | Savory Satay Sauce
cookingnook.com