Mini Mushroom Lasagna Cups (Vegetarian Recipe) | Foodal
Mini vegetarian lasagna cups with mushrooms, cheese, and sauce are perfect to get big lasagna flavor, without all the work. Read more now on Foodal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodal.com.
Ingredients
- 24 wonton wrappers
- 2 teaspoons olive oil
- 8 ounces mushrooms, finely chopped
- 1 medium onion, diced
- 1/2 teaspoon dried oregano
- 1/4 teaspoon dried thyme
- 1/2 teaspoon salt
- 3/4 cup of your favorite marinara sauce or pesto (or both!)
- 1 cup shredded mozzarella cheese
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