Pumpkin Lentil Soup

Pumpkin Lentil Soup

hurstbeans.com

Keywords

  • HamBeens
  • 15 bean soup
  • hurst beans
  • slow cooker 15 bean soup
View full recipe on hurstbeans.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hurstbeans.com.

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Cooking tools:

  • Immersion blender
  • Food processor
  • Blender
  • Dutch oven
  • Pot
  • Colander
  • Fine-mesh sieve
  • Pepper mill
  • Bread knife
  • Chef's knife
  • Cutting board
  • Peeler
  • Spoon
  • Stove
  • Measuring cup
  • Measuring spoon
  • Serving bowl

Ingredients

  • 1 package [Hurst’s Confetti Lentil Soupreme®](/products/hursts-confetti-lentil-soupreme)
  • 8 cups of water or stock
  • 1 whole “Pie Pumpkin” or “Cooking Pumpkin”, skinned, seeded, and cubed (should produce about 4 cups)
  • 1 cup diced onion
  • 2 cloves garlic, smashed tsp cumin
  • 2 tsp. allspice
  • 1/4 tsp. cayenne
  • 1/4 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 cup heavy cream
  • 1 tbsp. olive oil
  • 1 tbsp. butter
  • Salt
  • pepper

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