Gluten-Free Mulled Chocolate Brownie Recipe
This gluten-free brownie recipe is given a festive twist thanks to the inclusion of mulled wine, making it a quintessential Christmas treat. The warm spices wor
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Cooking tools:
- Microplane
- Cooling rack
- Fine-mesh sieve
- Kitchen scale
- Baking pan
- Parchment paper
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Oven
Ingredients
- 200g of dark chocolate, broken into pieces
- 250g of unsalted butter, cut into cubes
- 100ml of red wine
- 3 medium eggs, beaten
- 300g of caster sugar
- 125g of Freee by Doves Farm Gluten Free Rice Flour
- 1 tsp Freee by Doves Farm Gluten Free Baking Powder
- 1 tsp mixed spice
- 1 tsp ground cinnamon
- 1 pinch of ground cloves
- 1/4 tsp fine sea salt
- 1 orange, zest
- 100g of dark chocolate chips
- 60g of dark chocolate
- 45ml of cream
- 45ml of red wine
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