Mairübchen-Ragout mit Flusskrebsen und Gnocchi - Cookidoo® – the official Thermomix® recipe platform
Enjoy a flavorful Mairübchen-Ragout with Flusskrebsen and Gnocchi in just 30 minutes! Perfect for Thermomix® users. Sign up for free access to this recipe and over 100,000 more.
Ingredients
- 2 Knoblauchzehen
- 5 Zweige Rosmarin
- 5 Zweige Thymian
- 5 Stängel Oregano
- 200 g Sahne
- 200 g Crème fraîche
- 50 g Tomatenmark
- 1 ¼ TL Salz
- 1 TL Pfeffer
- 500 g Mairübchen
- 200 g Flusskrebsfleisch
- 800 g Gnocchi
- 150 g Cherry-Tomaten
- 1 Bund Frühlingszwiebeln
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