Easy Serbian Moussaka with Creamy Potato Layers - Cook with Carla

Ingredients

• 3 tablespoons vegetable oil
• 1 red bell pepper, diced
• 2 small yellow onions, diced
• 1.5 pounds ground beef
• 1 pound ground pork
• 1 teaspoon garlic powder
• 1 tablespoon sweet paprika
• Salt and pepper to taste
• 3 pounds potatoes, peeled and sliced into ¼-inch rounds
• 4 tablespoons vegetable oil
• 1 teaspoon dried oregano
• 4 large eggs
• 1 ½ cups sour cream
• 1 cup heavy cream