Recipe: Cheesy Tomato & Arugula Gnocchi
A bright & creamy gnocchi dish for all seasons! Cheesy Tomato & Arugula Gnocchi by Jow in 3 steps, in 11 minutes and with 8 ingredients.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Plate
Ingredients
- 3 oz Gnocchi
- 1/2 clove Garlic
- 1 handful Arugula
- 1 tbsp Basil (fresh)
- 1/2 cup Cherry tomatoes
- 1 tbsp Feta cheese (block)
- 1 tbsp Ricotta cheese
- 1 tsp Pine nuts
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