Immunity Against Cold With Mint Ajwain Lemon Kadha
Mint Ajwain Lemon Kadha is a liquid that is made with boiling spices like cardamom, black pepper, herbs like mint and lemon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Glass
- Serving bowl
Ingredients
- Water - 2 glass
- Black Pepper - 5 pcs
- Cloves - 5 pcs (Whole)
- Cinnamon - 1 small pcs
- Ginger -1 small pcs (Crushed)
- Cardamom - 3 pcs (Whole)
- Carom Seeds - 1 tbsp
- Mint Leaves - 15-20 pcs
- Ajwain leaves - 6 pcs
- Lemon Skin -1 tsp
- Lemon Juice - 2 tbsp
- Jaggery - 2 tbsp
- Turmeric Powder - 1 tsp
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