Fennel, date and nut bread - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 55 g macadamia oil
• 400 g raw almonds
• 100 g pumpkin seeds
• 100 g sunflower seeds
• 60 g sesame seeds
• 2 pinches sea salt
• 1 tbsp caster sugar
• oil
• 120 g pitted Medjool dates
• 70 g dried figs
• 1 tsp fennel seeds
• 4 eggs
• 1 tsp bicarbonate of soda
• 1 tbsp apple cider vinegar
• slivered almonds