Gluten-Free Date, Apple and Walnut Tea Bread - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 60 g olive oil
• 240 g brown rice
• 80 g pitted dates
• 140 g apples
• 1 ½ tsp gluten-free baking powder
• 1 tsp bicarbonate of soda
• ½ tsp xanthan gum
• ½ tsp fine sea salt
• 60 g sugar
• 80 g walnuts, chopped
• 3 large eggs
• 100 g water