Chiffon Cake Roll Recipe - Simple Chinese Food
Delightful Chiffon Cake Roll recipe from West Horse Gardenia. Easy to follow, perfect for a quick, tasty treat! Enjoy cherry jam-filled rolls in just 30 minutes.
Keywords
- Chiffon Cake Roll
Ingredients
- 4 egg
- 100g Low-gluten flour
- 10g Corn flour
- Some Cherry jam
- Some Lemon juice
- 80g Sugar
- 60g milk
- 60g Salad oil
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