Varietal Beer Co.’s Africanized Wolves IPA clone - Brew Your Own
Varietal Beer Co.’s Africanized Wolves IPA clone Varietal Beer Co.’s Africanized Wolves IPA clone (5 gallons/19 L, all-grain) OG = 1.054 FG = 1.005 IBU = 42
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at byo.com.
Ingredients
- 11 lbs. (5 kg) Rahr pale malt
- 5.9 oz. (167 g) Carafoam® malt
- 2.9 oz. (82 g) acidulated malt
- 5.2 AAU Mosaic® hops (30 min.) (0.4 oz./11 g at 13.0% alpha acids)
- 5.6 AAU Southern Passion hops (15 min) (0.5 oz./14 g at 11.2% alpha acids)
- 2.4 oz. (68 g) Southern Passion hops (hop stand)
- 2.6 oz. (74 g) African Queen hops (dry hop)
- 2.6 oz. (74 g) Southern Aroma hops (dry hop)
- 2.6 oz. (74 g) Southern Passion hops (dry hop)
- Yeast nutrient (10 min.)
- 1⁄2 Whirlfloc tablet (5 min.)
- Imperial Yeast Dry Hop A24 or LalBrew New England and LalBrew Verdant IPA yeast blend
- 2⁄3 cup corn sugar (if priming)
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