Lemon Chicken with Hazelnut Orzo Recipe | Life by Daily Burn
Fresh herbs and lemon turn simple chicken breasts into a delectable dish. Add in the aromatic hazelnut orzo for a complete meal ready in 30 minutes flat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dailyburn.com.
Ingredients
- 1/4 cup low-sodium chicken broth
- 1 lemon
- 1 clove garlic, minced
- 2 sprigs of thyme, chopped
- 6 sprigs of oregano, chopped and divided
- 2 three-ounce chicken breast halves, skin on
- Olive oil cooking spray
- Sea salt and black pepper
- 1/2 cup orzo
- 2 tablespoons toasted hazelnuts, chopped
- 1 teaspoon olive oil
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